After a lengthy hiatus due to an unexpected fire mishap, Hawkers Asian Street Food has made a triumphant return to the Atlanta BeltLine. The restaurant, a hotspot for foodies craving bold Asian fusion, reopened its doors to an eagerly awaiting public yesterday, as revealed on the establishment's Instagram account. Known for its eclectic mix of dishes such as the unctuous Roti Canai and the fiery Seoul Hot Chicken Baos, Hawkers' comeback is stirring up excitement among Atlanta diners.
The bustling Asian eatery on Auburn Avenue had to shut down over two years ago after a grease fire wreaked havoc, necessitating extensive repairs and updates. According to a report by 11Alive, the restaurant faced "unforeseen mechanical maintenance," which resulted in the protracted closure. However, the fervor of local patrons never waned, as evidenced by the throngs of fans who attended pre-opening festivities. "We had a blast this week hosting preview parties with our Atlanta fam after 2 long years!" Hawkers gushed. "Shout out to everyone who came out and celebrated with us."
The resilience of the Hawkers team has been palpable, with their determined fight to resuscitate the flame-grilled magic of their kitchen for the Atlanta community. Their gratitude toward the unwavering support of locals is heartfelt, as shared in an Instagram post noted by FOX 5 Atlanta: "We are so grateful to this community for believing in us and welcoming us back with open arms. You guys are the reason we fought so hard to get this location back open, no matter what it took."
Regular operations at the 661 Auburn Ave N location commence today, with Hawkers serving up their distinctive brand of street fare that has garnered them a dedicated following. As patrons sink their teeth into succulent soup dumplings or revel in the umami-laden kimchi fried rice, it's clear that the flavors of Hawkers have not only been restored but reignited with passion. The restaurant also operates another local haunt for gourmands at Politan Row at Ashford Lane in Dunwoody, ensuring that their culinary craftsmanship is within reach for an even broader swath of the Atlanta populace.
